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  3. Smoked Salt
Smoked Salt glass jar
Specialty Salts · New for 2026

Smoked Salt

Where Fire Meets Flavor

No heat

Vikings boiled and smoked sea salt over driftwood fires on the island of Læsø. One grind brings the campfire to any plate.

Region
Scandinavia
Format
Glass jar · grinder lid
Item
#69724
Cook Smoked Salt Jammy Eggs on Toast See it on the globe

In the jar

  • Sea salt
  • Natural wood smoke

Tastes

  • Smoky
  • Woodsy
  • Savory

Pairs with

  • Eggs
  • Caramel
  • Potatoes
  • Grilled vegetables
Cook with it
Smoked Salt glass jar
Scandinavia · 12 min

Smoked Salt Jammy Eggs on Toast

Six-and-a-half-minute eggs, buttered sourdough and a campfire finish of smoked salt.

Serves 2Prep 5 min7 ingredients
View recipe

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